The highest grade in size. Ideal for applications where visual appeal and cashew size are critical to the application. Contains approximately 160 to 180 nuts per pound.
Large Nuts – Generally appropriate for products or applications where visual appearance and nut size are important. Contains approximately 220 to 240 nuts per pound.
Medium sized nut and also the most popular category of cashews. Ideal for all kinds of food applications, both direct and for formulations. Contains approximately 300 to 320 nuts per pound.
The smallest size among the whole white cashew nut categories. Ideal for applications where visual appearance is important but size is not a factor. Contains approximately 440-450 nuts per pound.
Roasted variety of White Whole 240 grade. Large sized nuts – generally suitable for products or applications where the visual appearance of the nut is not important. Suitable for further processing such as roasting and coating. Contains approximately 220 to 240 nuts per pound.
Roasted variety of White Whole 320 grade, the most popular size variety. Ideal for all kinds of food applications where visual appearance is not important. Suitable for further processing such as roasting and coating. Contains approximately 300 to 320 nuts per pound.
Roasted variety of White Whole 450 grade. Ideal for products where size and visual appearance are not important. Suitable for further processing such as roasting, coating, slicing, dicing and grinding. Contains approximately 440-450 nuts per pound.
Scorched seconds White grade, the most popular size variety. Ideal for all kinds of food application where visual appeal is not important. Appropriate for further processing such as roasting and coating. Contains approximately 300 – 320 nuts per lbs.
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